Ingredients
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1 1/4 cups margarine
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3 cups sugar
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2 eggs, beaten
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1 (16 ounce) can pumpkin
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1 (12 ounce) package chocolate chips, and
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6 ounces butterscotch chips or 6 ounces chocolate chips
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6 cups sifted flour
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3 teaspoons cinnamon
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1 1/4 teaspoons pumpkin pie spice
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3 teaspoons baking soda
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1 1/4 teaspoons cream of tartar
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1 cup chopped nuts
Instructions
- Cream margarine and sugar.
- Stir in eggs, pumpkin,chips, and nuts and mix well.
- In a separate bowl, combine dry ingredients.
- Gradually stir dry ingredients into pumpkin mixture, and mix well.
- Drop by TEASPOON onto greased cookie sheet.
- Bake at 350°F for 12-15 minutes.
- DO NOT OVERBAKE.