Ingredients
Instructions
- Place warm popcorn in a large bowl and mist it with olive oil. Toss gently and mist again. Repeat until all kernels are lightly coated with oil.
- Combine remaining ingredients in a zippered plastic bag. Seal bag and shake until well mixed.
- Drop in popcorn, a little at a time, seal bag, and shake and turn bag to coat.
- Continue to add a little amount of popcorn to the bag until all kernels are well coated.
- Store zippered bag. Shake gently again before serving.