Ingredients
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2 tablespoons oil
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1 tablespoon garlic, minced
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1/2 lb beef, thinly sliced
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1 tablespoon chile, chopped
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1/4 cup onion, sliced
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1/4 cup red bell pepper, sliced
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1 cup fresh basil leaf
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1 tablespoon oyster sauce
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2 tablespoons fish sauce
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1/2 tablespoon sugar
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1/8 teaspoon white pepper
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cilantro, chopped for garnish
Instructions
- Heat wok with oil, add garlic and chiles.
- Add beef and stir fry for 1 minute.
- Add onions and basil, stir for 1 minute.
- Add remaining sauce: oyster sauce, fish sauce, sugar, and white pepper.
- Stir fry until cooked, garnish with cilantro.
- Server immediately with steamed rice.