Ingredients

Instructions

  1. Place tea bags in a stainless steel or other ceramic bowl.
  2. Pour in the boiling water.
  3. Stir in the sugar and steep for 5 minutes.
  4. Remove the tea bags, allow it to cool.
  5. Add juices, stir well.
  6. Quarter fill tall glasses with ice and pour in the Manderin tea.
  7. A nice touch is to frost the glasses in your freezer before serving.