Old Fashioned Southern Peach Cobbler

1 hrs

6 servings

4.0/5 (7 reviews)

This recipe has been in my family for 3 generations, and its absolutely delicious and sinful. It is a basic fruit cobbler, so the peaches can be substituted for blackberries, cherries, or anything else._x000D_ _x000D_ (I forgot to include the 1/2 cup milk in my original post, thanks to the reviewers who spotted the mistake!)

Ingredients

Instructions

Blend four, 1 cup sugar, 3 tbsp melted butter, and milk until smooth.
Pour into greased 1 1/2 quart baking dish.
Pour fruit on top of batter.
Sprinkle remaining sugar on top.
Dot with remaining butter.
Bake on 375 for 45 min or until golden brown on top.
NOTE: If using fresh fruit, boil fruit with 1/4 cup water and 1 tbsp sugar until water is reduced to a syrup.

Prep: 8 mins

Cook: 1 hrs

Total: 1 hrs

Dessert

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Amount Per Serving
Calories 431.2
% Daily Value*
Total Fat 10.6g	16%
Cholesterol 28.3mg	9%
Total Carbohydrate 83.9g	31%
	Dietary Fiber 1.4g	5%
	Sugars 66.6g
Protein 3.1g

Amount Per Serving

Calories 431.2

% Daily Value*

Total Fat 10.6g

16%

Cholesterol 28.3mg

Total Carbohydrate 83.9g

31%

Dietary Fiber 1.4g

Sugars 66.6g

Protein 3.1g