Instructions

  1. Chop up peppers into bite size pieces, removing seeds & stems.
  2. Heat oil in skillet over medium heat for 2-3 minutes.
  3. Add peppers and saute until tender, stirring frequently.
  4. Add Italian salad dressing to the peppers.
  5. Mix the peppers and Italian dressing together.
  6. Saute for 2 more minutes.
  7. Remove from heat and serve.