Ingredients
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1/2 cup almond flour or 1/2 cup almond meal
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1/2 cup granulated sugar
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2 teaspoons baking powder
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1/4 teaspoon salt
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2 teaspoons ground cinnamon
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1/2 teaspoon ground cardamom
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1/2 cup milk
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1/3 cup applesauce
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1/3 cup almonds, finely chopped
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4 tablespoons brown sugar
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1 teaspoon ground cinnamon
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1 large egg
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1 cup all-purpose white flour or 1 cup all-purpose whole wheat flour
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1 medium apple, finely chopped
Instructions
- Preheat oven to 350. Grease or line a 12 muffin tin.
- Whisk the flours, sugar, baking powder, salt, and spices in a medium bowl.
- In a small bowl, whisk the milk and egg until beaten. Add the applesauce and mix to combine.
- Pour wet ingredients into dry. Add the chopped apples and optional nuts and stir to combine.
- Pour batter into muffin tins.
- Mix crunch topping ingredients in a small bowl and sprinkle topping over unbaked muffins.
- Bake for 20-25 minutes, until cooked through.