Instructions

  1. Cut the bread in 20 slices.
  2. Spread each slice with 1 tsp olive oil.
  3. Put one middle thick slice of brie cheese on each bread.
  4. Sprinkle with honey and decorate with half a walnut.
  5. Bake in oven at 150°for 4 minutes, the cheese should not melt.
  6. Serve with slices of tomatoes, apples, red wine or black tea.