Ingredients
Instructions
- Cut the bread in 20 slices.
- Spread each slice with 1 tsp olive oil.
- Put one middle thick slice of brie cheese on each bread.
- Sprinkle with honey and decorate with half a walnut.
- Bake in oven at 150°for 4 minutes, the cheese should not melt.
- Serve with slices of tomatoes, apples, red wine or black tea.