Ingredients

Instructions

  1. Preheat the oven to 350°.
  2. Grease a 2-quart baking dish.
  3. Layer the bread, ham, 2 cups cheese and 2 tablespoons chives in the dish. In a medium bowl, whisk together the eggs, milk, 1/4 teaspoon salt and 1/2 teaspoon pepper.
  4. Pour into the dish and top with the tomato slices in an even layer.
  5. Bake the eggs until nearly set, about 30 minutes.
  6. Sprinkle the remaining 1/2 cup cheese and 1 tablespoon chives on top and bake until golden.