Ingredients

Instructions

  1. Add hot chicken broth to crock pot.
  2. Add spices and lime juice to crock pot and mix well into chicken broth.
  3. Add pork to crock pot.
  4. Cover and cook on High for 4 to 6 hours or until most of water is reduced and a thick gravy like sauce forms.
  5. Shred meat and mix into thickened cooking sauces.