Ingredients

Instructions

  1. Combine first 7 ingredients.
  2. Layer shrimp and lemon slices in a 13x9 inch baking dish.
  3. Top with sauce.
  4. Bake at 400 degrees for 20 minutes or until shrimp turn pink, stirring once.
  5. Remove shrimp, reserving sauce.
  6. Serve shrimp with reserved sauce and French bread.