Lime and Macadamia Fudge

16 mins

24 servings

4.5/5 (3 reviews)

This is from the first edition of 4 Ingredients and comes highly recommended by the co-ordinator of my DS's recreation group for intellectualy and/or physically challenged adults. She has also made it using lemon in place of the lime and says both versions are equally delicious. I have not made this myself so I am estimating times and yield (do not include refrigeration time to set).

Ingredients

Instructions

Line a 18cm (7 1/8") square tin with baking paper.
Place condensed milk and melts in a saucepan and stir over a low heat until smooth, remove from heat.
Add nuts and zest and mix well.
Pour into tin and refrigerate overnight prior to cutting.

Prep: 8 mins

Cook: 8 mins

Total: 16 mins

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Amount Per Serving
Calories 210.0
% Daily Value*
Total Fat 12.8g		20%
Cholesterol 10.0mg		3%
Total Carbohydrate 22.2g		8%
	Dietary Fiber 0.6g	2%
	Sugars 21.5g
Protein 3.0g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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