Ingredients

Instructions

  1. Brownie Layer---.
  2. Melt chocolate chips and cool slightly; set aside.
  3. Cream butter and sugar; add eggs and vanilla;mix well.
  4. Stir in melted chocolate.
  5. Combine flour and baking soda; add to batter;stir in nuts.
  6. Spread in greased 13in x 9in pan
  7. Bake at 350 degrees for 16-22 minutes or until toothpick inserted near centre comes out clean.
  8. Cool on wire rack.
  9. Cookie Dough Layer---.
  10. Cream butter and sugars.
  11. Beat in milk and vanilla.
  12. Gradually add flour.
  13. Stir in chocolate chips.
  14. Drop by tablespoonfuls over cooled brownies; carefully spread over top.
  15. Store in refrigerator.