Instructions

  1. Combine water and milk into a small saucepan and bring to a boil.
  2. Add teabag(s), reduce heat, place the cover on part-way so that steam can escape, and cook for 4-6 minutes
  3. Add oatmeal and cook for about 5 minutes. Stir frequently.
  4. Remove from heat and sweeten with honey to taste.
  5. Serve.