Ingredients

• 1 (12 ounce) can corn, whole kernel, drained
• 1 small onion, diced
• 2 tablespoons fresh parsley, minced
• 2 tablespoons cider vinegar
• 1 tablespoon vegetable oil
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• lettuce leaf
• 1/2 cup green bell pepper, chopped