Ingredients

• 4 slices lean bacon
• 1 lb ground turkey
• 1 large sweet onion, diced
• 4 -6 garlic cloves, minced
• 1 bell pepper, diced
• 4 tablespoons mixed Italian herbs
• 1 pinch red pepper flakes
• 1/2 cup red wine
• 20 ounces Rotel Tomatoes, pureed
• 20 ounces tomato sauce
• 1 tablespoon brown sugar
• kosher salt
• fresh cracked black pepper
• freshly grated parmesan cheese, to taste
• 1 -2 tablespoon butter
• 1 lb penne pasta, cooked according to directions
• freshly grated parmesan cheese, to taste
• red pepper flakes, to taste
• 1 celery rib, diced (1/2 cup)
• 4 fresh basil leaves
• 1 cup sliced button mushroom