Ingredients

Instructions

  1. Drain artichoke.
  2. Place in mixing bowl, mash, add cream cheese, mayo, mozzarella and Parmesan cheese and garlic powder.
  3. Blend well, turn into shallow baking dish.
  4. Bake 15 minutes@ 350 or until bubbly.
  5. Serve with Bagel Chips (garlic is very good).