Ingredients
-
3/4 cup chili sauce
-
3/4 cup ketchup
-
2 tablespoons prepared horseradish (use more or less to suit your taste)
-
1 tablespoon Worcestershire sauce
-
1 tablespoon lemon juice
-
1 teaspoon granulated sugar
-
1/4 teaspoon hot pepper sauce (use more or less to suit your taste)
-
1 pinch celery salt
-
1 pinch onion salt
-
1 pinch garlic salt
-
black pepper, to taste
Instructions
- Combine all ingredients in a small bowl; cover and chill. Adjust seasonings to suit your taste before serving.