Ingredients
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1/4 cup olive oil
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2 tablespoons cider vinegar
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4 teaspoons sugar
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1/2 teaspoon salt
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1/4 teaspoon pepper
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4 cups salad greens, torn
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3/4 cup zucchini, sliced (or cucumber)
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2 medium carrots, sliced
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2 celery ribs, sliced
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2 green onions, sliced
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1/4 cup seasoned croutons
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1 tablespoon whole almond, toasted
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1 tablespoon sesame seeds, toasted
Instructions
- In a jar with a tight-fitting lid, combine the olive oil, cider vinegar, sugar, salt and pepper; shake well.
- In a large salad bowl, combine the greens, zucchini, carrots, celery and onions.
- Drizzle with dressing; toss to coat.
- Top with croutons and toasted almonds and sesame seeds.