Instructions

  1. Sauté the onion in olive oil for 3 minutes on medium heat then increase to medium-high and add the chicken pieces. Season.
  2. When chicken is cooked (or warmed through if using leftover) add spinach and cream. Simmer 5 minutes.
  3. Meanwhile, cook pasta according to package directions. Drain and toss with sauce.
  4. Stir in cheese before serving.