Ingredients

Instructions

  1. mix spices with garlic and rub on both sides of steaks and let sit 1 hour or more.
  2. Brown in a small amout of olive oil in oven proof pan.
  3. Add chicken stock and cover with foil or lid Bake for 1 1/2 hours at 350 degrees.
  4. Top with thick peppery country gravy.
  5. Serve with mashed potatoes of rice and fresh veg.