Ingredients

Instructions

  1. Stir milk, half and half, dark chocolate chips and instant coffee granules together in a small saucepan over low heat until dark chocolate chips are melted.
  2. Stir in vanilla and almond extracts; pour evenly into 4 mugs. Sweeten to taste.
  3. Top with whipped cream, if desired.
  4. Garnish, if desired, with a cinnamon stick, and serve immediately.
  5. Enjoy!