Ingredients
Instructions
- Cook noodles according to package directions.
- When you put the water on to boil, place the butter in a small frying pan over medium heat.
- Tear the bread into small pieces for the croutons.
- When the butter is melted and sizzling (don't let it brown) add the pieces of bread.
- Watch the bread carefully and stir frequently so that it doesn't burn but will get crispy.
- Add the salt and pepper to the croutons.
- When the noodles are cooked, drain and place in your serving bowl.
- Add the croutons; stir to distribute well.
- Serve and enjoy!