Ingredients
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2 cups water
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1/2 small onion, cut into strips
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1/2 small red bell pepper, cut into strips
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1 teaspoon olive oil
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1 (3 ounce) package ramen noodles
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1 teaspoon salt
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2 tablespoons tomato sauce
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1 teaspoon italian seasoning
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15 -20 sliced pepperoni, cut into 4 wedges
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1 tablespoon canned sliced ripe olives
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2 tablespoons shredded mozzarella cheese
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1 tablespoon grated parmesan cheese
Instructions
- Heat olive oil in a small saucepan, add onion and pepper, and cook until slightly softened.
- Add water, bring to a boil. Add salt (or use Ramen seasoning packet), add Ramen to pot, and boil until softened.
- Drain pasta, onions and peppers, add tomato sauce, Italian seasoning, pepperoni, olives, and cheeses. Mix well and enjoy.