Ingredients

Instructions

  1. Pre-heat oven to 425 degrees.
  2. Mix together chicken, chiles and salt.
  3. Combine sauce and milk.
  4. Fill each tortilla with 1/4 cup chicken mixture, plus a pinch of cheese; place seam side down in 13 x 9-inch baking pan.
  5. Cover with sauce and remaining cheese.
  6. Bake 15 minutes.