Instructions

  1. Process flour, salt,sugar and shortening in food processor until it just comes to a crumble. (if no processor, cut in by hand).
  2. Pour flour mixture in a large bowl and add water,oil and milk.
  3. Mix until blended.
  4. It may seem to soft, but not to worry.
  5. I typically make two crusts, use one and freeze the other by placing wax paper on top of crust.