Instructions

  1. Blend softened butter with powdered sugar. Add vanilla.
  2. Mix in salt, baking powder, flour and chopped pecans.
  3. Form dough into 1 inch balls or flattened cookies and place on an ungreased cookie sheet.
  4. Bake in a 325 degree oven for 12 minutes, until firm but not brown. While hot roll in powdered sugar. Let cool and roll again in powdered sugar.