Ingredients
Instructions
- Place carrots in a saucepan with enough water to cover. Bring to a boil, and cook 10 minutes, until tender. Remove from heat, and drain. Gently toss with margarine, dill, and lemon juice. Season with salt and pepper.
Baby Carrots With Dill Butter
A simple carrot dish that's perfect for many meals.
Prep: 0 mins
Cook: 10 mins
Total: 10 mins
Vegetable