Instructions

  1. Preheat oven to 350 degrees.
  2. Take the milk, egg, a little salt and pepper and whisk together in a bowl, put aside.
  3. Crush the cheeze its in a ziploc bag, okay to have small chunks here and there, pour onto a plate.
  4. Take chicken and dip in milk mixture and then roll in cheeze its.
  5. Place on another plate and continue until all chicken is coated.
  6. I love to run each piece through x2 to get extra coating and use the whole mix.
  7. Place on baking sheet and bake 20-30 minutes depending on size.
  8. Cool and serve, very yummy with ranch dressing as a dip.