Ingredients
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3 cups uncooked spiral shaped pasta
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1 lb ground beef
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1 small onion, chopped
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8 ounces tomato sauce
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14 ounces pizza sauce
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3 ounces tomato paste
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1/4 teaspoon sugar
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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1/4 teaspoon dried oregano
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2 cups shredded mozzarella cheese, divided
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3 1/2 ounces sliced pepperoni
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1/2 cup grated parmesan cheese
Instructions
- Cook pasta according to package directions. Meanwhile cook beef and onion over medium heat until meat is no longer pink. Drain.
- Stir in tomato sauce, pizza sauce, tomato paste, sugar and seasonings.
- Drain pasta and stir into meat mixture.
- Spray 9x13 pan with vegetable spray. Add in 1/2 of the meat and pasta mixture.
- Layer with 1 cup mozzarella cheese and 1/2 of the pepperoni.
- Repeat with second layer of pasta, cheese and pepperoni.
- Sprinkle Parmesan cheese over top of casserole.
- Cover and bake at 350 degrees for 20 minutes.
- Uncover and bake an additional 10-15 minutes.