Ingredients
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2 lbs fresh spinach
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3 golden delicious apples, unpeeled, cored, and sliced
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2/3 cup dry roasted salted peanut
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1/2 cup raisins
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2 tablespoons sesame seeds, toasted
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1/2 cup white wine vinegar
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1 tablespoon chutney, finely chopped
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1 teaspoon salt
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1 teaspoon curry powder
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1 teaspoon dry mustard
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1/4 teaspoon hot sauce
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2/3 cup vegetable oil
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1/3 cup green onion, thinly sliced
Instructions
- Remove stems from spinach; wash leaves thoroughly, and pat dry. Tear into bite size pieces.
- Combine spinach, apple, peanuts, raisins, green onions, and sesame seeds in a large bowl; toss gently.
- Dressing: Combine white wine vinegar, chutney, salt, curry powder, dry mustard, and hot sauce. Gradually add oil, beating with a wire whisk until blended. Cover and let stand at room temperature 2 hours.
- Pour dressing over salad just before serving.