Ingredients

Instructions

  1. Cream the butter and sugar, adding eggs, one at a time.
  2. Add the rest of the cookie ingredients.
  3. Add a few drops of red food coloring to the dough, and swirl through mixture.
  4. Thoroughly chill the dough, before rolling it into balls, and placing them on a greased cookie sheet.
  5. Flatten balls slightly, and bake for 14 minutes in a 350 degree oven.
  6. Mix glaze ingredients together, and pour over slightly warm cookies.
  7. Let dry, and store in a tightly sealed container.