Vietnamese Ginger Fish Sauce - Nuoc Mam Gung

5 mins

1 servings

3.0/5 (2 reviews)

A fragrant spiced sauce to be served with various Viet dishes.

Vietnamese Ginger Fish Sauce - Nuoc Mam Gung

Vietnamese Ginger Fish Sauce - Nuoc Mam Gung - Image 1

Ingredients

Instructions

Combine all ingredients together in a container.

Prep: 5 mins

Cook: N/A

Total: 5 mins

Sauces

Add to Collection

15-minutes-or-less time-to-make course main-ingredient cuisine preparation occasion sauces appetizers condiments-etc seafood asian vietnamese easy no-cook fish dietary spicy savory-sauces taste-mood number-of-servings 3-steps-or-less technique

Amount Per Serving
Calories 157.2
% Daily Value*
Total Fat 0.7g		1%
Cholesterol 0mg		0%
Total Carbohydrate 33.7g		12%
	Dietary Fiber 2.4g	9%
	Sugars 23.7g
Protein 7.7g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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