Ingredients
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2 tablespoons unsalted butter
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1/2 cup sugar
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1/2 cup brown sugar
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1 teaspoon vanilla
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1 cup flour, fluffed to aerate before measuring
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon cinnamon
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1/4 teaspoon salt
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1 1/2 cups oatmeal (old-fashioned or quick)
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1 cup coconut, preferably unsweetened
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1 egg
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1 banana, very ripe
Instructions
- Preheat oven to 350°F
- Melt butter in a small dish in microwave, 10 seconds at a time.
- Transfer to mixing bown.
- With an electric mixer, thoroughly mix in sugars, banana, egg and vanilla.
- Mix together flour, baking powder, baking soda, cinnamon, salt.
- Mix in to the banana mixture.
- Mix in oatmeal and coconut.
- Drop dough by tablespoons onto a baking sheet lined with parchment.
- Bake for 11-14 minutes until set and golden.
- Cool 5 minutes and remove from tray right away to a cooling rack.