Ingredients

Instructions

  1. Preheat oven to 375 degrees.
  2. In a large bowl combine flour, oats, baking powder, baking soda, salt and cinnamon.
  3. In a medium bowl combine applesauce, buttermilk, sugar, oil and egg. Make a well in dry ingredients and add applesauce mixture and dried cranberries.
  4. Stir until just moist.
  5. Fill muffin cups 2/3 full, adding a tsp of cranberry sauce in the middle of each cup.
  6. Bake for 16-18 minutes.