Simply the Best Green Beans

15 mins

8 servings

5.0/5 (9 reviews)

We eat these green beans at least once a week and I haven't found anything to top them. The secret ingredient is the spice blend. I originally found this blend at Gordon Food Services in Michigan. (I have to have my mom ship it to me once a year; the 26 oz container of the spice lasts me about that long). I recently tripled the recipe and took them to work for a lunch for 20 people. Personally, I still like them better from the stove top but I would take them again in a crock pot knowing that I need to stir often so the beans on the outer edge do not get over done. (People did actually go back for seconds)

Ingredients

Instructions

Heat 3 Tablespoons of olive oil over medium heat.
Put frozen green beans in the pan and stir to coat the beans with oil.
Add 1 Tablespoon of Trade East - Canadian Steak Seasoning and continue to saute the beans until warm but still crisp.

Prep: 0 mins

Cook: 15 mins

Total: 15 mins

Vegetable

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Amount Per Serving
Calories 89.1
% Daily Value*
Total Fat 5.3g		8%
Cholesterol 0mg		0%
Total Carbohydrate 8.6g		3%
	Dietary Fiber 3.0g	11%
	Sugars 2.5g
Protein 2.0g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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