Ingredients
-
3 tablespoons butter
-
2 tablespoons minced green onions
-
1 cup water
-
3/4 cup ketchup
-
1/2 cup dark brown sugar
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1/4 cup apple cider vinegar
-
2 tablespoons hot sauce (I recommend Cholula, any any hot sauce will do)
-
2 teaspoons Worcestershire sauce
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2 teaspoons lemon juice
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1 1/2 teaspoons cayenne
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1 1/2 teaspoons parsley
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1 teaspoon cornstarch
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1/2 teaspoon salt
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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1/8 teaspoon ground cloves
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1/8 teaspoon nutmeg
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1/8 teaspoon allspice
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1/8 teaspoon sage
-
1/8 teaspoon thyme
Instructions
- Saute onions in butter in a sauce pan.
- whisk in all other remaining ingredients and bring to boil.
- Simmer for 45 minutes.
- Enjoy.
- *make a slurry with the cornstarch before adding*.