Instructions

  1. Preheat broiler or grill.
  2. In a small mixing bowl, combine all ingredients except drumsticks and mix well.
  3. Reserve 1/4 cup sauce in a separate dish.
  4. Coat a broiler rack and pan with cooking spray and add chicken.
  5. Broil 12-15 minutes or until no longer pink in center, turning and basting occasionally with sauce.
  6. Remove from broiler and spoon reserved 1/4 cup sauce evenly over all.