Ingredients

Instructions

  1. In a mixing bowl, combine shortening, brown sugar, malted milk powder, chocolate syrup, and vanilla; beat for 2 minutes.
  2. Add egg and mix.
  3. In a small bowl mix flour, baking soda, and salt.
  4. Gradually add to creamed mixture.
  5. Stir in chocolate chips and chunks.
  6. Shape into 1 1/2 - 2-inch balls; place about 3-inches apart on ungreased baking sheets.
  7. Bake at 350° for 10-12 minutes or until golden brown.
  8. Cool for 2 minutes on pan before removing to wire racks to cool completely.