Ingredients

Instructions

  1. Preheat oven to 350°.
  2. Stir together flour and next 3 ingredients in a medium bowl;
  3. Stir in blackberries.
  4. Whisk together sugar and next 5 ingredients in a medium bowl until thoroughly blended.
  5. Add to flour mixture, stirring just until blended.
  6. Pour batter into a lightly greased 8 1/2- x 4 1/2-inch loaf pan.
  7. Bake at 350° for 1 hour and 15 minutes or until a long wooden pick inserted in center comes out clean.
  8. Cool in pan on a wire rack 10 minutes.
  9. Remove from pan to wire rack, and cool completely (about 1 hour).