Ingredients
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1 1/2 lbs medium shrimp, raw
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2 tablespoons butter
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1/2 cup onion, chopped
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salt & freshly ground black pepper
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1/4 teaspoon ground cardamom or 1/4 teaspoon curry powder
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1/2 teaspoon ground cumin or 1/2 teaspoon curry powder
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1 lime, juiced
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1 cup sour cream
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1/2 cup plain yogurt
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/ cup fresh cilantro, chopped
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1 teaspoon jalapeno peppers, minced or 1/4 teaspoon dried red pepper flakes
Instructions
- Peel and devein shrimp. Heat butter in a skillet over medium heat. Add onion and jalapeno pepper and saute until softened, about 3 minutes. Add shrimp, salt and pepper to taste. Cook, stirring often, about 3 more minutes. Season with cardamom and cumin and stir. Add in the lime juice, sour cream, and yogurt. Bring to a gentle boil, stirring. Sprinkle with chopped cilantro and serve.