Ingredients
Instructions
- Place potatoes in a greased 11-inch by 7-inch baking dish; dot with butter.
- Cover and bake at 325 degrees for 60-65 minutes or until tender.
- Combine sour cream and salad dressing mix; spoon over potatoes.
- Sprinkle with cheese.
- Bake, uncovered, for 5-10 minutes or until cheese is melted.