Instructions

  1. Mix butter and honey. Set aside.
  2. Heat 1 inch wter to boiling ina 4 quart pan. Add green beans, heat to boiling; reduce heat. Boil uncovered 5 minutes. Cover and boil 5 to 10 minutes longer or until crisp-tender; drain.
  3. Toss beans and honey mixture. Sprinkle with almonds.