Ingredients
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2 1/2 lbs round steaks
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1/4 cup all-purpose flour
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1 teaspoon salt
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1/2 teaspoon cayenne pepper
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1/4 teaspoon black pepper
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2 tablespoons oil
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2 garlic cloves, minced
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1 large onion, sliced
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1 green pepper, sliced
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1 (10 1/2 ounce) can condensed tomato soup
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1 (16 ounce) can stewed tomatoes, undrained
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1 (8 ounce) can mushroom pieces
Instructions
- Cut meat into serving size pieces.
- In a small bowl, combine flour, salt, cayenne and black pepper.
- Coat meat with seasoned flour.
- In a large skillet, brown meat in hot oil.
- Add remaining ingredients.
- Cover, simmer 1 hour.
- Serve with potatoes or wide noodles.