Ingredients
-
1/3 cup sugar
-
3/4 cup flour
-
1 teaspoon baking powder
-
1/2 teaspoon baking soda
-
1 teaspoon cinnamon (I use heaped)
-
1/4 teaspoon nutmeg
-
1/4 teaspoon salt
-
1 1/2 cups oats
-
1/2 cup applesauce
-
1/2 cup oil
-
3 -4 tablespoons milk
-
1/2 cup other nuts (thats what I use) or 1/2 cup granola cereal (thats what I use)
-
1 egg
Instructions
- Mix sugar, baking powder, soda, flour and spices. Add oats.
- In a separate bowl beat egg, oil, applesauce and milk until well combined. Add to dry ingredients. Stir in nuts or granola. If adding dried fruit, fold it in now.
- Drop by tablespoons onto paper-lined baking sheet leaving some space between the cookies (I had to use two baking sheets).
- Bake in the preheated oven at 375°F for 12-15 minutes until nicely browned and soft yet not wobbly in the middle (it might take longer and you might have to cover the cookies to prevent them from burning.).