Ingredients
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2 -3 hard-boiled eggs (depends on the size of the eggs)
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4 slices homemade bread (whole wheat, multi-grain, etc.)
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1/3 cup homemade mayonnaise, approximately
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1/2 cup arugula, approximately (rocket)
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cracked black pepper, to taste
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salt, to taste
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fresh dill
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3 black olives, minced (optional for the oft-requested ~Tasty Dish~ egg salad sandwich special)
Instructions
- In a small bowl mash the hard boiled eggs with the mayonnaise.
- Add black pepper and salt to taste. Stir in the dill if you wish (and the minced olives, too).
- Divide and spread the mixture on two slices of bread. Arrange the spinach leaves on top. Place the other slice of bread on top.
- Cut sandwich in half and enjoy!