Instructions

  1. Using a mortar and pestle, mash garlic cloves and sea salt.
  2. Once creamy, add paprika, thyme, oregano and olive oil; combine well.
  3. Rub roast all over with this mixture.
  4. Place uncovered in a preheated 350 degree Fahrenheit oven.
  5. Bake 3 to 4 hours or until cooked through.
  6. Remove from oven and allow to stand 15 minutes before slicing.
  7. Slice into very thin slices.
  8. Serve on crusty baguettes, lightly salted.