Spanish Sauce Burger Topping

5 mins

4 servings

5.0/5 (8 reviews)

This recipe comes from Chatelaine Food Express Quickies. There should be enough sauce to top 4 to 6 burgers.It's also delicious over fish and chicken.

Ingredients

1/2 cup chili sauce or 1/2 cup salsa
1/2 cup stuffed olives, sliced
1/4 cup Spanish onion, finely chopped
1 garlic clove, crushed

Instructions

Combine all ingredients and mix well.

Prep: 5 mins

Cook: N/A

Total: 5 mins

Sauces

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Amount Per Serving
Calories 40.6
% Daily Value*
Total Fat 0.1g	0%
Cholesterol 0mg	0%
Total Carbohydrate 7.9g	3%
	Dietary Fiber 2.2g	8%
	Sugars 4.0g
Protein 1.0g

Amount Per Serving

Calories 40.6

% Daily Value*

Total Fat 0.1g

Cholesterol 0mg

Total Carbohydrate 7.9g

Dietary Fiber 2.2g

Sugars 4.0g

Protein 1.0g