Ingredients
Instructions
- Combine first 4 ingredients in a large bowl, stirring until dry ingredients are moistened.
- Press into bottom of a greased 13x9 inch pan, set aside.
- Beat cream cheese and 2 eggs at medium speed with an electric mixer until blended.
- Gradually add powdered sugar, beating until blended.
- Spread evenly over chocolate batter.
- Bake at 350 degrees for 40 minutes.
- Cool on a wire rack, and cut into squares.