Instructions
- Combine the ingredients in a non-reactive bowl, toss gently and refrigerate for 2 to 3 hours, tossing occasionally.
Portuguese Strawberries in Port (Morangos Em Porto
Drizzling strawberries with a few drops of balsamic vinegar is a secret that the citizens of Modena, Italy kept for hundreds of years. Here is a secret that the people of Portugal have been keeping even longer. Adapted from Worldwide Recipes. Cook time is chill time.
Prep: 5 mins
Cook: 2 hrs
Total: 2 hrs
Dessert